Our kitchen carefully follows the guidelines and directives set forth by the CDC and industry experts. We have heightened our standard operating procedures regarding sanitation and continue education with our staff concerning food handling and safety, as well as the sanitation of handles, switches and knobs regularly. All of our staff use gloves when preparing, packaging and delivering any food items.
At this time, for the safety of our staff and to preserve the cleanliness of our kitchen, we are only offering delivery services.
Our delivery driver will call to confirm delivery when outside of your residence or place of business, place packaged items in front of your door and wait at a safe distance until you receive your meals.